Job title: R&D Manager
Job type: Permanent
Emp type: Full-time
Industry: Manufacturing
Functional Expertise: Research & Development
Salary type: Monthly
Job published: 14/07/2025
Job ID: 51591
Contact name: Chaniporn Arpornrat, Piluntana Rungkasiri

Job Description

Job Highlights:

  • 10 years of proven experience in research and development within the food manufacturing industry.
  • Strong knowledge and hands-on experience with food safety and quality compliance standards such as GMP, HACCP, ISO 22000, and BRC.
  • Good command of English.

 

Job Description

  • Manage and oversee all R&D activities according to the approved work plan, ensuring timely and effective execution.
  • Provide expert advice on developing new and existing products, including managing production formula documentation.
  • Drive product development to meet customer requirements and comply with regulatory standards.
  • Establish and implement operational guidelines (Master Plan) aligned with the company’s strategic goals.
  • Set departmental goals, standards, and key performance indicators, while planning budget and controlling operational costs.
  • Organize workflows, define procedures, and participate in workforce planning to optimize team performance.
  • Coordinate with internal teams and external partners to support collaborative projects and information sharing.
  • Communicate company policies clearly and ensure team compliance, while fostering a positive work culture and high morale.
  • Develop and train staff, conduct performance evaluations, and handle merit or disciplinary actions as appropriate.
  • Lead initiatives for continuous improvement in production quality and operational standards, including 5S, ISO, and GMP.

 

Qualifications

  • Bachelor’s or Master’s degree in Food Science, Food Technology, or a related discipline.
  • Over 10 years’ experience in R&D within food manufacturing, preferably food canning.
  • Strong knowledge of food safety and quality standards such as GMP, HACCP, ISO 22000, BRC, etc.
  • Skilled in product formulation, recipe optimization, and developing production processes to meet market needs.
  • Proven problem-solving abilities in product development and manufacturing.
  • Experience leading and developing R&D teams.
  • Eager to adopt new technologies and drive innovation in product development.
  • Work schedule: Monday to Saturday, with alternate Saturdays off.