Job Description

Key Responsibilities

• Lead financial planning, analysis, and reporting processes to support business growth and profitability.
• Develop and manage budgeting, forecasting, and variance analysis to drive strategic decision-making.
• Oversee accounting operations, ensuring accurate financial statements and compliance with regulatory requirements.
• Collaborate with cross-functional teams to optimize cost controls, improve cash flow, and enhance profitability.
• Provide financial guidance and insights to the executive team on market trends, growth opportunities, and risk management.
• Conduct regular audits, reviews, and internal controls to ensure financial integrity and alignment with corporate policies.
• Manage and mentor finance team members, fostering a culture of continuous improvement and development.

Qualifications

• Bachelor’s degree in Finance, Accounting, or a related field; CPA or MBA is highly desirable.
• At least 10  years of experience in finance or accounting, preferably within the FMCG or food manufacturing sectors.
• Strong proficiency in financial modeling, data analysis, and ERP systems (e.g., SAP, Oracle).
• Demonstrated knowledge of Thai accounting standards, taxation, and local regulatory compliance.
• Proven leadership experience with excellent analytical, problem-solving, and decision-making skills.
• Exceptional communication skills in both Thai and English.

Key Attributes

• Results-oriented and highly analytical, with a strategic approach to financial planning.
• Ability to work collaboratively with diverse teams and drive positive business outcomes.
• Adaptable and resilient, with the ability to handle complex challenges in a dynamic environment.
• High integrity and ethical standards in managing confidential financial information.