Job Highlights

• 10 years of experience in QA in the food, tapioca, food ingredient manufacturing environment.
• 5 years at managerial level.
• Good English communication skills. (Line Manager is Foreigner)

Job Summary

Client company: Our client is a Global leading manufacturer and trader of processed tapioca starch, production of tapioca starch. Now they are seeking a highly talented QA Manager, Lead quality assurance to ensure all raw materials, in-process, and finished products meet technical specifications, quality standards, and comply with relevant regulations and certifications.

Job Description

• Managing QA department (supervise 3 pax of Supervisor level)
• Leading and implementing the plant's quality strategy, ensuring compliance with all safety, regulatory, and customer standards.
• Being highly responsive and addressing non-conformances, maintaining high quality and food safety standards.
• Overseeing quality management for new products, processing changes, and ensuring alignment with regional/global standards.
• Acting as a gatekeeper for non-conforming products, preventing their release to customers.
• Collaborating on audits and customer inquiries, driving continuous improvement and reducing customer complaints.

Requirements & Qualifications

• Bachelor's degree in Chemical, Biology, Biotechnology, Food Technology, or related field.
• 5+ years of managerial level experience in Quality Assurance, QC, manufacturing, engineering, or supplier management.
• Good English communication skills. (Line Manager is Foreigner)
• Proficient in IPS, ISO 9001/17025, HACCP, GFSI schemes, GMP, sanitation, food safety regulations, and auditing guidelines
• Knowledgeable in Lean/Six Sigma methodologies.